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Raasid

Manufacturer of preservative-free ready-to-eat meals, MRE ration packs, fruit pulps and squashes, spice blends and granola energy bars. Production runs at the PANA Force Food Processing Centre in Nowshera Cantt, KPK, certified to ISO 9001, ISO 14001, ISO 45001 and ISO 22000. Retort processing gives a tested one-year ambient shelf life with no artificial preservatives and no cold chain.

Rawalpindi
Ready-to-eat meals & MRE
6 products
Verified

Raasid takes natural and fresh ingredients and turns them into shelf-stable finished food, backed by more than three decades of manufacturing experience. The range runs from ready-to-eat meals and full MRE ration packs to fruit pulps, squashes and syrups, spice blends, sweets and granola energy bars.

The commercial argument for an importer is preservation without a cold chain. Retort processing and modern packaging give a tested one-year shelf life at ambient temperature with no artificial preservatives, so the product ships and stores like dry goods while eating like a cooked meal. Three steps at the buyer's end: open, heat, eat — with a flameless ration heater included in the MRE packs, no kitchen is needed at all.

Every meal SKU carries a published laboratory nutrient panel per 100g — calories, protein, carbohydrate, crude fibre, sodium, saturated, trans, poly- and monounsaturated fat, cholesterol, calcium, iron, potassium and vitamins A and C. Nihari, for example, is published at 374 calories, 15.6g protein, 340.5mg sodium and no detected trans fat.

The MRE line is built for hiking, camping, emergency relief and field rations: seven 24-hour one-man menus, each a full composition of paratha, a main dish, rice or dessert, tea, condiments, tissue, spoon and energy bars, with per-item weights specified.

  • Quality & Management

    ISO 9001

    ISO (Quality Management Systems)

    Valid to 15 Oct 2026Certificate on file
  • Quality & Management

    ISO 14001

    ISO (Environmental Management)

    Valid to 15 Oct 2026Certificate on file
  • Quality & Management

    ISO 45001

    ISO (Occupational Health & Safety)

    Valid to 15 Oct 2026Certificate on file
  • Food & Beverages

    ISO 22000 (FSMS)

    ISO

    Valid to 15 Oct 2026Certificate on file
  • Market Access

    Halal Certification

    Accredited halal bodies (e.g. PSQCA/SMIIC)

Production runs at the PANA Force Food Processing Centre, Nowshera Cantt, Khyber Pakhtunkhwa — the site named on all four ISO certificates. The certified scope covers manufacturing of MRE, energy bars, dehydration of fruits and vegetables, jam, jelly, marmalade, squashes, syrups, soft tin meals and fruits, mayonnaise, ketchup, sauces, chutneys, pickle, fermented vegetables, brining, bone broth cubes and powder condiments, chemical preservation by steeping, packaging of honey, and intermediate moisture food.

The plant operates to halal standards throughout. Raasid publishes a 360° virtual tour of the facility and arranges buyer visits and guided sessions on request.

Walk the facilityOpens on raasid.com

Export enquiries and bulk orders go to the Raasid export desk on +92 311 111 888 37 or info@raasid.com. The desk quotes on volume pricing, private label and export packing formats, and arranges facility visits. Head office is in Islamabad, with the registered office at Kohistan Tower, Mehfoz Road, Saddar, Rawalpindi.

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